Western Lunch / Dinner Buffet
- Price: HK$398 per person
- Suitable for 50 people or more.
- 14 types of food & one drink station
- Full set up with reusable tablewares & presentation trays
- Waiter charge is included.
- Delivery fee is included.
- Food Highlights:Smoked Salmon Rose & Dill on Cucumber, Spanish Suckling Pig
A. Salad / Appetizer
(Choose 2 items)
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Roasted Squid with Corn & Asparagus (Sichuan Peppercorn Vinaigrette)
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Parma Ham & Melon with Rocket
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Smoked Salmon , Bacon and Egg Caesar Salad Served with Croutons & Parmesan Cheese
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Chicken , Apple , Walnut & Cranberry Romaine Salad
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Roasted Pumpkin, Mushroom, Red Onion & Lentils Salad (v)
>
Truffle Wild Mushroom Cream Soup (v)
>
Fresh Fruit Platter (v)
>
Assorted Cold Cut & Cheese Platter
[+HK$15 per person]
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Lobster Bisque
[+HK$25 per person]
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Cold Seafood Platter (Prawn, Mussels & Sea Whelk)
[+HK$80 per person]
B. Party Snack
(Choose 3 items)
(40 pcs / cups for each type)
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Turkey Ham & Asparagus Roll
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Taco Cups with Avocado & Sweet Corn (v)
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Spicy Chorizo, Black Olive & Cheddar Cheese Skewer
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Smoked Salmon Rose & Dill on Cucumber
>
Wings & Drumstick Platter (Buffalo Wing, Honey Wing & Deep-fried Drumstick)
*(15 pcs each, total 45 pcs)
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Tamagoyaki with Caviar
>
Truffle Wild Mushroom Vol-au-vent (v)
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Prawn Salad Vol-au-vent
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Mini Vegan Beef Burger (v)
>
Mini Charcoal Angus Beef Burger
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Crab Meat Tart with Caviar
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Cream Cheese Tart with Caviar
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Pastrami, Pickle & Asparagus Roll with Honey Mustard
>
Seared Hokkaido Sashimi Scallop with Carrot Puree & Bacon Bits
[+HK$20 per person]
>
Prawn with Avocado & Mango Salsa
[+HK$20 per person]
>
Foie Gras Mousse with Pistachio & Cranberry Sauce on Toast
[+HK$20 per person]
>
Deep-fried Crab Claws
[+HK$30 per person]
C. Main Course
(Choose 3 items)
>
Italian Meatball (Pork & Beef) with Cherry Tomato Sauce
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Meat Lover Platter: Roasted Baby Pork Ribs and Sausage Platter (Pork & Beef) with BBQ Sauce
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Thick-cut Pork Chop with White Curry
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Teriyaki Chicken with Sesame & Spring Onion
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Red Wine Braised Beef Ribs with Roasted Potatoes
>
Barramundi Fillet with Tomato & Garlic
>
Roasted Chicken with Rosemary Sauce
>
Mussel with White Wine , Chili , Basil & Cherry Tomato served w/ Garlic Bread
>
Braised Angus Beef Cheek with Red Wine
[+HK$30 per person]
>
Pan-fried Halibut with Lemon Caper Sauce
[+HK$30 per person]
>
Roasted US Beef Sirloin with Gravy
[+HK$30 per person]
>
Stir-fried Grouper with Broccoli
[+HK$30 per person]
>
Spanish Suckling Pig
[+HK$30 per person]
>
Roasted Rack of Lamb with Rosemary Sauce
[+HK$50 per person]
D. Vegetable Dish
(Choose 1 item)
>
Grilled Portobello & Mixed Vegetables with Herbs & Garlic (v)
>
Grilled Mixed Vegetables (Broccoli, Cauliflower, Eggplant, Zucchini, Bell Pepper, Cherry Tomato) (v)
>
Cheesy Vegetable Bake (v)
>
Shanghai Cabbage in Cream Sauce with Crispy Parma Ham
E. Pasta & Risotto
(Choose 2 item)
>
Garlicky Greek Spaghetti (v)
>
Linguine Alle Vongole
>
Fried Rice with Dried Scallop and Egg White
>
Spaghetti alla Bolognese
>
Roasted Pumpkin & Chicken Barley Risotto
>
Linguini with Smoked Salmon, Zucchini & Dill Cream Sauce
>
Spaghetti with Italian Vegan Meatball & Cherry Tomato Sauce (v)
>
Crab Meat & Egg White Fried Rice
F. Dessert
(Choose 3 items)
(30 pcs for each type)
>
Rainbow Assorted Puffs (V)
>
Assorted Macaron Platter (v)
>
One-bite Lemon Tarts
>
Mini Chocolate & Almond Brownie with Passion Plant (v)
>
Assorted Cheese Cake Platter
>
Mini Opera Cake with Golden Chocolate Shards (v)
>
Mini Panna Cotta Cup
v=vegetarian friendly
Drink Packages
A. Standard Drink Package
Fruit Punch, Juice, Soft Drinks, Coffee / Tea & Mineral Water
B. Deluxe Drink Package
(+HK$60 per guests)
House Wine (Red / White) + Beer + Fruit Punch + Coffee / Tea+Juice + Soft Drinks + Mineral Water
- 2 hours drinks Package
- The price based on 3-4 drinks per person, includes an ice bucket, punch bowl, ice & glassware
- Corkage charge (for clients’ wine only): $30 per person, includes wine glass (approx. 2 wine glasses per guest), ice bucket & ice cubes
Food Price & Set up (for over 50 persons)
HK$398 per person
- Food & drink
- Table cloth, food presentation trays, chafing dish, silver food tongs, food labels, floral decorations & reusable guests' tableware (china plate, silver cutlery)
- Long tables not included
- 3 waiters for 4 hours service
- 1-1.5 hours for setup and 1 hour for dismantle; 1.5-2 hours of serving
- One waiter will be added for every additional 50 persons
- Delivery fee is included
Add On Options
- Plus $30 per person for each extra item of Appetizer / Snack / Vegetables or Dessert
- Plus $40 per person for each extra item of Main Course
Food Allergy
We target to identify ingredients that may cause allergic reactions for those who have food allergies. Since the potential of trace allergens from supplier ingredients and our working environment we cannot 100% guarantee completely allergy-free meals are provided.
Please let us know if you have any food allergies or special dietary needs.
Other Charges & Further Details
Special charge for Waiter Service
Extra working hours (pre-notified):
HK$250 per hour per waiter
O.T. hour HK$300 per hour per waiter
Remarks
Delivery charge and manpower charge maybe charged subject to change for delivery with staircases, inclined road, long delivery path, or without proper loading bay. For details, please discuss with the sales team.
Advance Order
7 working days ( Mon-Fri ) for delivery upon order placement with full payment is required
Experience a tantalizing Western buffet like no other! Our catering company is proud to present a delectable array of dishes, featuring our signature Spanish Sucking Pig and succulent Foie gras Mousse. Perfect for corporate gatherings, social networking events, and media occasions, etc.f
