B. Banquet-Style Grand Feast
Set Menu
HK$7,200 per table (12 guests)
- Signature Chinese Festive Food
- Chef On-site Service
- Serving plates, teapot, cups & basic tableware set included
- Suitable for 12 guests or more
- Extra Fee for Delivery
Salad / Appetizer
Appetizer Platter – Marinated Beef Shank in Rose Wine, Beetroot with Lemon Sauce, Cucumber with Black Fungus
Soup
Chicken Soup with Conpoy, Conch & Fish Maw
Noodles
Braised Lobster with E-fu Noodle
Main Dish 1
Braised Sea Cucumber & Goose Web with Shiitake Mushroom and Seasonal Greens
Main Dish 2
Stir-fried Scallops with Broccoli
Main Dish 3
Stuffed Japanese Crab Claw with Shrimp Paste
Main Dish 4
Slow-cooked Royal Chicken in Conpoy Sauce
Main Dish 5
Mushrooms Medley (Winter Melon Braised with Yellow Fungus, Elm Fungus, and Wild Mushrooms
Main Dish 6
Garlic and Black Pepper Beef Cubes
Main Dish 7
Braised Rice with Whole Abalone in Rich Sauce
Dessert
Stewed Gum Tragacanth with Coconut Milk
Fruit
Fresh Fruit Platter (V)
Pricing
HK$7,200 per table (12 guests)
v=vegetarian friendly
Food Allergy
We target to identify ingredients that may cause allergic reactions for those who have food allergies. Since the potential of trace allergens from supplier ingredients and our working environment we cannot 100% guarantee completely allergy-free meals are provided.
Please let us know if you have any food allergies or special dietary needs.
Food Price
Promotion Price :HK$7,200 per table (12 guests)
What's Included?
‧Chinese Tea
‧Serving plates, teapot, cups & basic tableware set (3 sets of china bowls & 8" china plate, 2 sets of chopsticks & spoon)
‧Chef on site service
Plus $30 per person for Orange Juice & soft drinks (approx. 3 drinks per guest)
Other Charges & Further Details
Suggested waiter proportional:
1 waiter per 1 table (Serving only, ***not include splitting)
Waiter Service Fee
HK$1,000 for 4 hours per each waiter,
Extra hour: HK$250 per hour per waiter
O.T. hour HK$300 per hour per waiter
Additional Waiter Charges
Kindly note that an additional charge of HK$250 per hour per waiter will be applicable on Febuary 16th to Febuary 19th
Delivery Fee
Round-trip delivery: $2,000 - $4,000 (surcharge may be required for remote location and garbage handling)
Add on Service:
Splitting Service: (+HK$50 per person)
3 sets of china bowls, 1 set of chopsticks & spoon and 7 extra china plates
Extra 2-3 waiters per 10 tables are required
Round table Rental (with table cloth): HK$550 each
Elevate the Lunar New Year atmosphere! This year, La Casa Catering proudly presents the “CNY Sit Down”, offering a seated dining service with an array of signature festive Chinese delicacies. Delight your guests with an unforgettable culinary gathering experience. The menu includes exquisite dishes such as Chicken Soup with Conpoy, Conch & Fish Maw; Braised Prawn with E-fu Noodles; Braised Abalone with Shitake Mushroom and Broccoli; Sweet & Sour Pork with Lychee; and Diced Beef Tenderloin in Black Pepper Sauce with Garlic. Premium ingredients paired with masterful culinary craftsmanship will leave you savoring every bite!
We also provide “Chef On Site Service”, along with a basic tableware set, ensuring all preparations are in place. Whether it’s a corporate anniversary, school celebration, spring festival dinner, Lunar New Year party, or a 100-day banquet, we are here to create a high-quality dining experience and fill your event with joy!
