C. CNY Sit Down
HK$3,680 per table (12 guests)
- Signature Chinese Festive Food
- Chef On Site Service
- Serving plates, teapot, cups & basic tableware set included
- Suitable for 12 guests or more
- Extra Fee for Delivery
Salad / Appetizer
Appetizer Platter - Marinated Beef Shank in Chinese Rose Wine, Beetroot with Lemon Sauce, Cucumber with Black Fungus
OR
Chicken Soup with Conpoy, Conch & Fish Maw
(Plus HK$30 per person)
Noodles
Braised Prawn with E-fu Noodles
OR
Braised Lobster with E-fu Noodles
(Plus HK$80 per person)
Main Dish 1
Sweet & Sour Pork with Lychee
Main Dish 2
Stir-fried Scallop with Broccoli
OR
Braised Abalone with Shitake Mushroom and Broccoli
Main Dish 3
Diced Beef Tenderloin in Black Pepper Sauce with Garlic
Main Dish 4
Poached Royal Chicken with Conpoy
Vegetable
Poached Vegetable and Bean Curd in Fish Soup
Rice
Fried Rice with Sakura Shrimp and Conpoy in XO Sauce
Dessert
Stewed Peach Gum with Dried Longan & Red Date
Fruit
Fresh Fruit Platter
Pricing
HK$3,680 per table (12 guests)
Food Allergy
We target to identify ingredients that may cause allergic reactions for those who have food allergies. Since the potential of trace allergens from supplier ingredients and our working environment we cannot 100% guarantee completely allergy-free meals are provided.
Please let us know if you have any food allergies or special dietary needs.
Food Price (for over 50 persons)
Early Bird Price (until 17 Jan 2025):HK$3,680 per table (12 guests)
Original Price: HK$3,980 per table (12 guests)
What's Included?
‧Chinese Tea
‧Serving plates, teapot, cups & basic tableware set (3 sets of china bowls & 8" china plate, 2 sets of chopsticks & spoon)
‧Chef on site service
Plus $30 per person for Orange Juice & soft drinks (approx. 3 drinks per guest)
Other Charges & Further Details
Suggested waiter proportional:
1 waiter per 1 table (Serving only, ***not include splitting)
Waiter Service Fee
HK$1,000 for 4 hours per each waiter,
Extra hour: HK$250 per hour per waiter
O.T. hour HK$300 per hour per waiter
Additional Waiter Charges
Kindly note that an additional charge of HK$250 per hour per waiter will be applicable on January 28th to January 31st.
Delivery Fee
Round-trip delivery: $2,000 - $4,000 (surcharge may be required for remote location and garbage handling)
Add on Service:
Splitting Service: (+HK$40 per person)
3 sets of china bowls, 1 set of chopsticks & spoon and 7 extra china plates
Extra 2-3 waiters per 10 tables are required
Round table Rental (with table cloth): HK$550 each