A.Classic Christmas Buffet
With Set Up Service (for over 50 persons)
Early Bird
starting from HK$258 per person
Original Price: HK$338
- Food & Drinks
- Complimentary Christmas Decorations
- Food Served on Presentation Trays
- Suitable for over 50 guests
- Extra Fee for Waiter Service & Delivery
Salad / Appetizer (Choose 2)
CA01. Christmas Shredded Chicken Salad with Cranberry Sauce
CA02. Crayfish Salad with Corn & Asparagus (Sichuan Peppercorn Vinaigrette)
CA03. Smoked Salmon, Peach & Asparagus Salad
CA04. Roasted Pumpkin, Avocado, Kidney Beans, Quinoa & Spinach Salad（V）
CA05. Italian Breadstick with Cheese Sauce & Avocado Sauce
CA06. Parma Ham & Melon with Rocket
Party Snack / Canapes
(Choose 4)
CA07. Selected Snack Platter (Chicken Karaage, Thai Fish Cake & Curry Samosa)
(15 pcs each, total 45 pcs)
CA08. Turkey Ham & Asparagus Roll (35 pcs)
CA09. Taco Cups with Avocado & Sweet Corn (V) (35 pcs)
CA10. Spicy Chorizo, Black Olive & Cheddar Cheese Skewer (35 pcs)
CA11. Smoked Salmon Rose & Dill on Cucumber (35 pcs)
CA12. Wings & Drumstick Platter (Buffalo (Wing), Honey(Wing) & Deep-fried(Drumstick)
(15 pcs each, total 45 pcs)
CA13. Mixed Vegetable Spring Rolls & Malaysian Curry Samosas（V）
(25 pcs each, total 50 pcs)
CA14. Satay Chicken Skewers with Gado Gado Sauce (35 pcs)
CA15. Tamagoyaki with Caviar (35 pcs)
CA16. Brie Cheese & Dry Cranberry on Toast (V) (35 pcs)
CA17. Truffle Wild Mushroom Vol-au-vent ( 35pcs)
CA18. Prawn Salad Vol-au-vent (35pcs)
CA19. Mini Chicken Burgers with Cranberry Sauce (35 pcs)
Main Course (Choose 4)
CA20. Italian Meatball(Pork & Beef) with Cherry Tomato Sauce
CA21. Christmas Meat Lover Platter: Roasted Baby Pork Ribs and Sausage Platter with BBQ Sauce
CA22. Baked Cheesy Vegetable (V)
CA23. Thick-cut Pork Chop with White Curry (50pcs)
CA24. Baked Broccoli & Wild Mushrooms with Double Cheese (Mozzarella & Cheddar)（V）
CA25. Teriyaki Chicken with Sesame & Spring Onion (50pcs)
CA26. Red Wine Braised Beef Ribs with Roasted Potatoes (50pcs)
CA27. Baked Sole Fish with Trio Bell Pepper & Potato Mash with Cream Sauce (50pcs)
CA28. Roasted Chicken with Traditional Stuffings & Cranberry Sauce
CA29. Braised Baby Pork Shank with Orange Sauce & Clove, served with Roasted Mixed Vegetable (50 pcs)
Pasta & Risotto (Choose 2)
CA30. Garlicky Greek Spaghetti ( V )
CA31. Linguine Alle Vongole
CA32. Fried Rice with Dried Scallop and Egg White
CA33. Spaghetti alla Bolognese
CA34. Roasted Pumpkin & Chicken Barley Risotto
Dessert / Fresh Fruit
(Choose 3)
CA35. Christmas Chestnut Tart (35pcs)
CA36. Assorted Mini Puff (35 pcs)
CA37. Assorted Macaron Platter (35 pc)
CA38. One-bite Lemon Tarts (35 pcs)
CA39. One-bite New York Cheesecakes (35 pcs)
CA40. Mini Chocolate Brownie (35 pcs)
**Images for reference only
Drink Packages
A. Standard Drink Package
B. Deluxe Drink Package
(+HK$60 per guests)
- 2 hours drinks Package
- The price based on 3-4 drinks per person, includes ice bucket, punch bowl, ice & paper cups
- Corkage charge (for clients’ wine only): $30 per person, includes wine glass (approx. 2 wine glasses per guest), ice bucket & ice cubes
Food Allergy
We target to identify ingredients that may cause allergic reactions for those who have food allergies. Since the potential of trace allergens from supplier ingredients and our working environment we cannot 100% guarantee completely allergy-free meals are provided.
Please let us know if you have any food allergies or special dietary needs.
Food Price (for over 50 persons)
Early Bird Price: HK$258 per person
Original Price: HK$338 per person
Add HK$20 per person for each extra item of Appetizer / Snack / Vegetables or Dessert
Add HK$30 per person for each extra item of Main Course
This price includes set-up with table cloth, food presentation trays, chafing dish, silver food tongs, food labels, Christmas decorations & disposable guests' tableware
Add HK$30 per person, upgraded disposable tablewares & paper cups to reusable tablewares & glasswares
Other Charges & Further Details
Waiter Service Fee
HK$1,000 for 4 hours per each waiter,
Extra hour: HK$250 per hour per waiter
O.T. hour HK$300 per hour per waiter
Delivery Fee
Round-trip delivery: $2,000 - $4,000 (surcharge may be required for remote location and garbage handling)
Advance Order
7 working days ( Mon-Fri ) for delivery upon order placement with full payment is required
